Fit4Day Pizza Mix – Πρωτεϊνικό Μείγμα Για Πίτσα 250γρ

Preparation:

• Knead 250 mg of the baking mixture with 180 ml of cold water for about 6 minutes until a dough forms. Cover the dough and let it rest for 10 to 15 minutes. Then roll out the dough on a baking sheet between 2 strips of baking paper. Pull off the upper strip.
• Spread the Fit4Day Protein Sauce for pizza and pasta on the dough and top as desired. Bake the finished pizza for 12 – 14 minutes at 200 ° C (on top and bottom heat).