Betty Crocker Chocolate Chunk Muffin Mix 335gr
7.50€
Μείγμα για σοκολατένια, αφράτα και λαχταριστά muffins από την Betty Crocker!
Η συσκευασία έχει οδηγίες χρήσης και η παρασκευή τους γίνεται σε 3 μόλις βήματα και είναι πανεύκολη!
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ΒΑΡΟΣ ΣΕ ΣΥΝΑΡΤΗΣΗ ΜΕ ΤΗΝ ΟΓΚΟΜΕΤΡΗΣΗ ΤΟΥ ΠΡΟΪΟΝΤΟΣ | 0.550 κ. |
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Preparation and Usage
- Rich, fluffy and crammed with heavenly chunks of white chocolate and chocolate chips, these delectable muffins are the ultimate chocolate treat. So grab your apron and mixing bowl and fire up your oven to 200°C (180°C for fan assisted ovens)/Gas Mark 6 – let’s bake up some beauties!
- Preparation 5 mins
- Baking time 17-21 mins
- Makes 6
- All you need is:
- 130ml water
- 15ml vegetable oil (1 tbsp)
- 1 medium free range egg
- Regular size muffin tray
- Only 3 steps to perfect muffins…
- 1 Mix the egg, water, oil and muffin mix together by hand (batter will be lumpy).
- 2 Spoon the mixture evenly into the muffin cases.
- 3 Bake in the centre of the oven for around 17-21 minutes until the sponge is springy to touch and/or a round knife comes out clean. Leave to cool and then remove from tin – your beautiful batch is ready!
- Bake it yours
- Add a handful of chopped glace cherries for a sweet chewy treat ….fabulous!
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Ingredients
Sugar, Wheat Flour (contains Calcium Carbonate, Niacin, Iron, Thiamine), Chocolate Chips (9%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin; Flavouring), White Chocolate Chunks (9%) (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soy Lecithin; Flavouring), Palm Fat, Fat Reduced Cocoa Powder (3%), Raising Agents: Sodium Bicarbonate, Sodium Acid Pyrophosphate, Dicalcium Phosphate, Egg White Powder, Modified Corn Starch, Dextrose, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Flavourings, Stabiliser: Xanthan Gum
Allergy Information
- Contains: Eggs, Milk, Soya, Wheat
Nutrition
Typical Values | Muffin mix as sold per 100g | Unbaked muffin mix as prepared Each Muffin (86g) contains: | %* |
---|---|---|---|
Energy | 1774kJ | 1096kJ | |
– | 421kcal | 261kcal | 13% |
Fat | 11.7g | 9.3g | 13% |
of which saturates | 6.5g | 4.0g | 20% |
Carbohydrates | 71.0g | 38.8g | 15% |
of which sugars | 45.4g | 24.9g | 28% |
Fibre | 3.1g | 1.7g | – |
Protein | 6.4g | 4.6g | 9% |
Salt | 1.82g | 1.02g | 17% |
*Reference intake of an average adult (8400 kJ/ 2000 kcal) | – | – | – |
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