Amaretti Virginia La Colomba Al Cioccolato – Σοκολατένιο Κέικ Πολυτελείας Με Γέμιση Σοκολάτας 850γρ

Easter colomba whithout candied citrus fruit peels with chocolate cream and chocolate drops, to be decorated with cocoa powder. Naturally leavened oven baked cake.
Ingredents: wheat flour – chocolate cream 16% (glucose syrup, water, chocolate 20%, sugar, dextrose, butter, alcohol, gelling agent:pectin, flavourings) – eggs – suger – butter – chocolate drops 4,5% (sugar, cocoa mass, cocoa butter, emulsifying agent:soya lecithin, natural vanilla flavorings) – milk – natural yeast (wheat) – low fat cocoa powder 1,8% – emulsifyingg agents: mono-diglycerides of fatty acids – salt – fructose – flavourings. Ingredients packet: low lat cocoa powder – sugar – wheat starch.
It may contain traces of hazelnut and almond.
Store in a cool dry place.